18 AAC 36.065. Poultry and hatching eggs

(a) Poultry and hatching eggs imported into the state must be accompanied by a permit and a health certificate which includes certification that

(1) the flock from which the poultry or hatching eggs have originated tested negative for Pullorum and Typhoid disease;

(2) the poultry or hatching eggs were produced in full compliance with the National Poultry Improvement Plan described in 9 C.F.R. ยงยง 445 - 447 (as revised January 1, 1981); and

(3) the poultry or hatching eggs originated from flocks or areas not under state or federal restriction.

(b) The applicable National Poultry Improvement Plan forms must accompany the shipment.

History: Eff. 9/1/82, Register 83

Authority: AS 03.05.020

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