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Title 8 . Labor and Workforce Development
Chapter 98 . Adult Basic Education and Diplomas Under Special Conditions
Section 320. Training of vending facility managers

8 AAC 98.320. Training of vending facility managers

The division will determine and provide on an individual basis, the training necessary to prepare an applicant to operate as a manager of a vending facility. The training may include

(1) personal and vocational adjustment;

(2) business management (e.g. customer relations, business mathematics, merchandising, inventory control, financial reporting, taxation, and accounting procedures);

(3) food handling and preparation;

(4) books, tests, and other training devices or materials; and

(5) temporary relocation out-of-state.

History: Eff. 7/17/83, Register 87

Authority: AS 23.15.020 (c)

AS 23.15.100 (b)

AS 23.15.133

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Last modified 7/05/2006